Mordecai Richler grew up on Saint-Urbain Street, wrote four novels about the four blocks around it, and outlived almost everything he wrote about except the institutions. The bagels are the archaeology.
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5257 Saint-Urbain: The Protagonist's Anchor

The three-storey row house on the east side of Saint-Urbain Street where Mordecai Richler grew up. The pinkish-beige brick is the canonical childhood address, documented by his biographer Reinhold Kramer.

The 1921 Protestant School Board building at 4251 Saint-Urbain that was the de facto Jewish-segregated English-language secondary school for the corridor. Closed June 1980 for lack of enrollment.

Moe Wilensky founded the lunch counter in 1932 on Fairmount West. The current Fairmount-and-Clark storefront dates to 1952. The Wilensky Special and the no-substitutions rule are the Richler-era artifacts that survived.

Myer Lewkowicz, Holocaust survivor, founded Saint-Viateur Bagel on May 21, 1957, nine years after Richler graduated Baron Byng. The wood-fired oven still runs. The bagels are the archaeology.
Weekday late morning. Tuesday through Friday, ten to one. Saint-Urbain Street is residential and quiet in the morning, Baron Byng's red-brick facade reads well in oblique daylight, Wilensky's lunch counter is busiest at noon and closed Sunday and Monday, and Saint-Viateur Bagel is open twenty-four hours but the wood-fired oven is most visible through the window in late morning before the lunch rush. Mile End sidewalks fill from about noon on weekends.
Go deeper on what you'll see, hear, and walk through.





